Hatching an Idea | Kindred Cultures
Lyndsay Scott is the inspirational CEO and co-founder behind Kindred Cultures, a probiotic-rich kefir water business that began in her kitchen as a family project. Lyndsay’s background is in private…
Lyndsay Scott is the inspirational CEO and co-founder behind Kindred Cultures, a probiotic-rich kefir water business that began in her kitchen as a family project. Lyndsay’s background is in private…
You may recognize A Bread Affair due to their wildly popular storefront bakery in Vancouver’s Granville Island, or their wholesale location in Langley, but did you know that they started…
Ají Gourmet Products is a family owned and operated business, established by the Gonzalez Biagi family. From South America, Ají is part of their rich Colombian heritage which celebrates music,…
Marc and Clinton are the dynamic duo behind Susgrainable, an innovative business that transforms brewery waste into tasty baking mixes and treats. The founders saw an opportunity to rescue spent…
Destiny and Kelsey are the dynamic duo behind Bangin’ Bannock, a business designed to help connect people, strengthen Indigenous culture, create conversation and, of course, produce delicious Indigenous frybread dry…
Lisa is the business owner behind Kootenay Cannoli who are a vendor at Trail’s IncrEDIBLE Farmers’ Market. Lisa’s passion for fine pastry was sparked from her travels through Europe and her…
Taylor started her baking journey in 2019 and is completely self-taught, with a passion for cakes and cupcakes. Taylor is the owner, marketer and creative artist behind her business, and…
Owner of Salt Spring Harvest Zoe Currelly is passionate about work that feels both emotionally and ethically good. The idea for the business was sparked during a conversation between friends…
The Juice Truck was founded in 2011, by Zach Berman and Ryan Slater after they spent a year back-packing through Nepal and India. Zach and Ryan were feeling inspired by…
Kyla King and Garrett Millsap are the proud Métis and B.C based entreprenuers behind Rad Relish Co., a thriving business that produces zucchini relish based on Garrett’s 92- year-old grandma’s…